Graham’s Vintage Port 1970

96/100p Tom Cannavan: Very serious black fruit and incense nose that is blackcurranty and spicy. This seems younger than the Warre. On the palate still a powerhouse structure of tannin and acidity. There’s a toffee/fudge richness to the sweet black fruits and a smooth texture, but then also a firm edge adding complexity. Huge concentration and very long. This needs time and is a profound wine.