Tábula Ribera del Duero 2016

A strong, spicy, tannic wine with a sophisticated oak flavor and a balanced acidity. Requires strong dark meat to go with it, like deer roast or grilled ox marble filet with fried mushrooms. My steak! The grapes are harvested from vines 35-40 years old. The wine was then aged in French oak barrels for about 16 months. 92/100p Guía Peñín: Colour: dark-red cherry, garnet rim;Aroma: black fruit, ripe fruit, spicy, characterful;Flavour: flavourful, good structure